The Whole Kitchen Gluten Free Country Loaf 7 Seed 700g
Our 7 Seed Country Loaf is a unique bread using premium flours that are naturally gluten free. This light and fluffy loaf is baked with nutritious, high fibre seeds like flaxseeds, sunflower seeds and sesame seeds, giving a crunchy bite and hearty flavour. Perfect to enjoy everyday!
Serve with warm soup, top it off with avocado or butter, or even eat it on its own.
ALL NATURAL INGREDIENTS. GLUTEN FREE. DAIRY FREE. EGG FREE. VEGAN. HIGH FIBRE.
Ingredients: Brown Rice Flour, Potato Starch, Tapioca Starch, Sunflower Seeds, Linseeds, Extra Virgin Olive Oil, Buckwheat Flour, Psyllium Husks, Golden Flaxseed, White Sesame Seeds, Yeast, Black Sesame Seeds, White Chia Seeds, Salt, Baking Powder, Apple Cider Vinegar
Gluten Free: YES