The Whole Kitchen Gluten Free Burger Buns 4x120g
The Whole Kitchen burger buns are uniquely crafted using premium flours that are naturally gluten free. The addition of golden flaxseeds and psyllium husks make them a deliciously healthy and nutritious option for homemade burgers.
Toast lightly and top crunchy vegetables and a spread of your favourite burger toppings!
ALL NATURAL INGREDIENTS. GLUTEN FREE. DAIRY FREE. EGG FREE. VEGAN. HIGH FIBRE.
Ingredients: Brown Rice Flour, Tapioca Starch, Potato Starch, Extra Virgin Olive Oil, Buckwheat Flour, Golden Flaxseed, Psyllium Husk, Yeast, Salt, Baking Powder, Black Sesame Seeds, White Sesame Seeds, Organic Apple Cider Vinegar.
Gluten Free: YES