Black Chia Seeds are a good source of calcium and fibre. A nutritious ingredient that can be sprinkled on cereal, yoghurt, salads or smoothies. Add them to baked goods like bread or muffins. In vegan baking, they can replace eggs.
GLUTEN FREE. ALL NATURAL. VEGAN. HIGH PROTEIN. HIGH FIBRE.
Ingredients: Black Chia Seeds. Allergens: Processed in a facility that also handles peanuts, tree nuts, sesame, and eggs. Country of Origin: Australia. Net Weight: 150g