Nut Culture Smoked Paprika Vegan Cheese Wheel



Aged to perfection, Nut Culture’s Smoked Paprika is smoky and creamy, with a little kick of chili. Recommended on your avo toast, veggie burger or thrown into your pasta

Ingredients: Organic cashew nuts, water, organic smoked paprika, deactivated yeast, pink Himalayan salt, vegan cultures


Nut Culture is a plant based food company that specialises in vegan cheese and natural nut butters! Our products are handmade, 100% natural and preservative free We’re here to show you can have it all - Vegan, Healthy and SUPER Delicious!!