6 Vegan and Vegetarian-Friendly Cafés in Singapore to enjoy a Cuppa, Breakfast or Brunch

We are always on the lookout for cafés that serve quality brew, alaongside fabulous vegan & vegetarian fare that goes beyond croissants and pancakes. Here are 5 of our favourite cafés around Singapore, that not only serve a mean cup of Joe but also deliver on the veg-vegan front.
Weekend Brunch in Singapore: 5 Restaurants to Hit for Fantastic, Wholesome, Vegan & Vegetarian Brunch

Something about weekend brunch just sets it apart from other meals. Maybe it is the relaxed weekend vibe and the fact that this vibe turns meals to happiness on a plate. Of course, to make that happiness linger, we need awesome plant-based food. Here are some of our favourite restaurants to head to for Weekend Brunch that offers yummo vegetarian and vegan options.
Jewel Changi Airport: A Guide to Vegetarian & Vegan Food, Vegan Drinks & Vegan Shoes at Singapore’s Hot New Destination

From Spanish Tapas to Indian Samosas to Plant-Based Meat Burgers to healthy Açai Bowls to vegan Pizzas and much, much more, vegan and vegetarian food is available aplenty at Jewel Changi Airport. Here is EatRoamLive’s Guide to Vegan & Vegetarian Food, Vegan Drinks and Vegan Shoes at Jewel Changi.
Saint Pierre’s Immaculate, Modern, Michelin-Starred, French Vegetarian Menus

Saint Pierre at One Fullerton is a one Michelin-Starred restaurant that caters beautifully to those on plant-based diets with its full-blown vegetarian menus. The restaurant is helmed by Chef Emmanuel Stroobant who is vegetarian, so you can only imagine the finesse with which his vegetarian plates are executed.
Shake Farm HQ, Singapore – Healthy Eating for Vegetarians & Vegans: Review

Nestled in what appears to be a quaint shophouse in Telok Ayer is Shake Farm HQ – the newest kid on the healthy eating circuit, founded with a mission of healthy, fresh and tasty eating. Something for everyone, anytime of the day. The ambience is nice and relaxed, and the service attentive. The pricing is in line with the rather large portions they serve. High on ‘eat clean and sustainability index’.
Grand Hyatt Singapore: Making Green Choices to Save the Planet

Grand Hyatt Singapore has been the flag bearer for a shift towards a more sustainable way of life. From making ethical and sustainable food choices, to reducing food wastage, making sure edible food reaches the plates of needy, managing waste and generating power from it, it goes the whole hog in making a difference and reducing its carbon footprint.
Vegan Recipe: Chocolate Log Cake, with a Walnut Brownie Base topped with Vegan Choco Mousse

If you’re looking to indulge your sweet tooth the vegan way this Christmas, we have the perfect recipe for you, contributed by Brunetti, Singapore. The sinfully indulgent Log cake has a Walnut Brownie base topped with a generous layer of choco mousse and is guaranteed to satisfy your sweet Christmas cravings!
This Festive Season, Give the Gift of Food: Where to Donate Surplus Food in Singapore

Food is one of the basic requirements of sustaining life. Then, isn’t it a tragedy that some have none and others have surplus that they think nothing of before wasting? Organisations like Food Bank Singapore work towards getting your surplus to those who need it. And this festive season, let’s think beyond just our surplus and help the less fortunate by gifting essentials like groceries. So pick a cause that resonates with you and give the gift of food.
Unwind Over the Perfect Vegan or Vegetarian High-Tea Set at The Landing Point @ Fullerton Bay Hotel

If you’re looking for vegan or vegetarian hi-tea in Singapore, there is none like what The Landing Point offers. Located in the posh Fullerton Bay Hotel, The Landing Point’s décor is luxurious, and it is the perfect place to unwind over a cuppa (and much more), while enjoying panoramic views of Marina Bay’s waterfront. From sweets to savouries and the buffet, you will be spoilt for choice, be it drinks or eats.