Food Delivery in Singapore: 31 Top Vegetarian & Vegan-Friendly Restaurants Delivering Indulgent Nosh
One of the things that makes physical distancing during the circuit breaker period is knowing that some of our favourite vegetarian and vegan friendly restaurants now deliver, so you don’t have to cook meal after meal after meal. From pizzas and burgers to Indian, Japanese and Greek cuisines, here is our pick of some of the best places that deliver delightful food to your doorsteps or let you pick up your order.
Indian Food Delivery in Singapore: 12 Restaurants Delivering Delicious Vegetarian-Friendly Bentos & More
Indian cuisine is popular with many. During this stay-home period, here are 9 fantastic restaurants that are offering Indian Food Delivery in Singapore, including Bento boxes and set meals, with vegetarian options available at all.
Here are the Top 10 Pizza Delivery options in Singapore, including tempting vegetarian & vegan options, for when you’re not in the mood to go out.
I was pleasantly surprised when I recently joined a friend for lunch at Black Tap Singapore. Famous for its craft burgers and towering cakeshakes, the New York eatery in Marina Bay Sands has now expanded its offering to include a few vegan dishes, on top of the vegetarian options it already offered.
Delivery in Singapore: From Immunity Boosters and Sinful Desserts to Fashion and Skincare – Support these 14 Small Local Businesses
Now, more than ever, we need to support small local businesses that continue to struggle in these tough times. By choosing to shop online from them, not only are you getting what you require right at your doorstep, but you are also supporting a business that thrives on local engagement. Best of all, all businesses featured here have a strong focus on sustainability, all of them are vegetarian, quite a few are vegan.
Porta at Park Hotel in Clarke Quay is an all-day bistro style dining enclave offering an innovative menu that features modern European cuisine with Asian influences, to suit both the local and international palettes. Check out Porta’s newly launched plant-based menu that features vegan, vegetarian, GF and nut-free dishes.
A prominent Indian restaurant in Singapore, Shahi Maharani’s restaurant’s forte lies in its heavy-handed use of aromatic spices, churning out fantastic North-Indian food that is authentic and made with traditional recipes handed down for generations. The menu is extensive, with ample choice for vegans and vegetarians.
Fotia serves the freshest Greek food dished up by skilled chefs. It offers ample variety for vegetarians and also those seeking gluten-free options. The Greek restaurant exudes a vibe befitting a cosy mediterranean place. The service is good as is the food.
Shimeji mushrooms added to the Italian Classic Aglio Olio, give it a nice twist and make for a change. An easy peasy recipe that you end up making often at home.