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Taste the Future at Jade, The Fullerton Hotel Singapore with its Plant-Based Chinese Menu

Jade Fullerton Vegan Menu

Jade, one of its marque restaurants has been offering diners an authentic Chinese cuisine of exceptional quality for the last 11 years and has now launched ‘Taste the Future’, a special plant-based five-course menu (S$68++ per person) that is a next step towards sustainable living. All of the menu’s mainstays are pure vegan, made with no meat, eggs or dairy.

Shake Farm HQ, Singapore – Healthy Eating for Vegetarians & Vegans: Review

Nestled in what appears to be a quaint shophouse in Telok Ayer is Shake Farm HQ – the newest kid on the healthy eating circuit, founded with a mission of healthy, fresh and tasty eating. Something for everyone, anytime of the day. The ambience is nice and relaxed, and the service attentive. The pricing is in line with the rather large portions they serve. High on ‘eat clean and sustainability index’.

Joie by Dozo – Meatless Fine Dining for Everyone, at Orchard: Review

Located on the rooftop garden of Orchard Central, Joie by Dozo presents a refreshing concept that specialises in modern meatless cuisine inspired by Japanese-European sensibilities and flavours. The restaurant practically showcases vegetables in a new light. The effort that has been put in in the food reflects in every dish, as there is ample play of colours, textures and flavours.

Best Açai Bowls in Singapore – The Good, the Delightful & the Healthy

Açai! The wonder berries with a truckload of health benefits; a superfood that also tastes awesome! Also called purple gold, these delicious Açai berries that are are packed with antioxidants, fibre, omega-3 fatty acids and even calcium, have taken the health world by storm. Almost like an ice cream, served as a smoothie, or bowls of pureed açai, topped with the most delicious add-ons make it the go to choice of many fitness conscious people and also those who love to embrace the latest food trends. Dig into this wonder food with our pick of the Best Açai Bowls in Singapore.