In order to start a conversation about the true environmental cost of its menu, Super Loco has recently introduced a new feature whereby you can calculate the carbon footprint of each dish and compare the difference between plant-based and animal protein dishes. Did we mention that approximately half of their menu is now vegan or can be veganised.
Jade, one of its marque restaurants has been offering diners an authentic Chinese cuisine of exceptional quality for the last 11 years and has now launched ‘Taste the Future’, a special plant-based five-course menu (S$68++ per person) that is a next step towards sustainable living. All of the menu’s mainstays are pure vegan, made with no meat, eggs or dairy.
Jewel Changi Airport: A Guide to Vegetarian & Vegan Food, Vegan Drinks & Vegan Shoes at Singapore’s Hot New Destination
From Spanish Tapas to Indian Samosas to Plant-Based Meat Burgers to healthy Açai Bowls to vegan Pizzas and much, much more, vegan and vegetarian food is available aplenty at Jewel Changi Airport. Here is EatRoamLive’s Guide to Vegan & Vegetarian Food, Vegan Drinks and Vegan Shoes at Jewel Changi.
Privé Keppel Bay, located on the water’s edge at Singapore’ only private Island – Keppel Island, offers a lovely ambience with views of the marina. Offering great vegetarian and vegan food, and kid-friendly activities – the restaurant has everything going right.
Nestled in what appears to be a quaint shophouse in Telok Ayer is Shake Farm HQ – the newest kid on the healthy eating circuit, founded with a mission of healthy, fresh and tasty eating. Something for everyone, anytime of the day. The ambience is nice and relaxed, and the service attentive. The pricing is in line with the rather large portions they serve. High on ‘eat clean and sustainability index’.
Located on the rooftop garden of Orchard Central, Joie by Dozo presents a refreshing concept that specialises in modern meatless cuisine inspired by Japanese-European sensibilities and flavours. The restaurant practically showcases vegetables in a new light. The effort that has been put in in the food reflects in every dish, as there is ample play of colours, textures and flavours.
Açai! The wonder berries with a truckload of health benefits; a superfood that also tastes awesome! Also called purple gold, these delicious Açai berries that are are packed with antioxidants, fibre, omega-3 fatty acids and even calcium, have taken the health world by storm. Almost like an ice cream, served as a smoothie, or bowls of pureed açai, topped with the most delicious add-ons make it the go to choice of many fitness conscious people and also those who love to embrace the latest food trends. Dig into this wonder food with our pick of the Best Açai Bowls in Singapore.
Here’s a list of fave Vegetarian, Vegan and even Raw Food Restaurants in Singapore, that give mainstream restaurants a run for their money. So go green and feast on everything from Japanese to Indian, Mediterranean to Mexican. Happy chomping!
One of the most important nutrients in our diet, calcium is a must not just for bone and teeth health, but also for clotting of blood, muscular control and proper functioning of nervous system. Here are 10 vegan, non-dairy sources of calcium.