Vegan haven in the heart of the city – It’s not just Genius, it’s Genius Central!
Genius Central is a spacious and chic café in Singapore’s CBD, committed to producing and serving high-quality, healthy food with whole-food ingredients. The menu is largely plant-focused and organic, with plenty of vegetarian, vegan, dairy-free, gluten-free and nut-free options available. The menu is wide and varied, and from sauces and dressings to house-made raw desserts, […]
Super Loco’s Carbon Conscious Vegan Friendly Menu: You Can Now Have Your Cactus and Eat it too
In order to start a conversation about the true environmental cost of its menu, Super Loco has recently introduced a new feature whereby you can calculate the carbon footprint of each dish and compare the difference between plant-based and animal protein dishes. Did we mention that approximately half of their menu is now vegan or can be veganised.
Vegan Recipe: Beetroot Cutlet with HerbYvore Pea Paneer
An easy and delicious vegan recipe that’s great for an evening snack or as finger food when entertaining. It also serves as a fantastic “grab-and-go” meal any time of day! Kid Friendly and Party Proofed. Level: Beginner Servings: 2 Time: 20 mins + 10mins Ingredients: ¾ cup vegan paneer – crumbled, we recommend HerbYvore Pea […]
Vegan & Vegetarian Middle Eastern Dining at Kazbar
A quick look through Kazbar’s menu, and you will be impressed by the number of clearly labelled vegetarian items. Several of the vegetarian dishes are inherently vegan, with plenty of veg mezze and mains on the menu, so you’ll be assured of a hearty and varied meal.
Indulge in Black Tap Singapore’s Vegan & Vegetarian Burgers and Delightful CakeShakes: Review
I was pleasantly surprised when I recently joined a friend for lunch at Black Tap Singapore. Famous for its craft burgers and towering cakeshakes, the New York eatery in Marina Bay Sands has now expanded its offering to include a few vegan dishes, on top of the vegetarian options it already offered.
A Royal Vegan Indian Feast at Shahi Maharani: Dining Review
A prominent Indian restaurant in Singapore, Shahi Maharani’s restaurant’s forte lies in its heavy-handed use of aromatic spices, churning out fantastic North-Indian food that is authentic and made with traditional recipes handed down for generations. The menu is extensive, with ample choice for vegans and vegetarians.
The Big Fat Vegetarian Greek Dining at Fotia, Singapore: Review
Fotia serves the freshest Greek food dished up by skilled chefs. It offers ample variety for vegetarians and also those seeking gluten-free options. The Greek restaurant exudes a vibe befitting a cosy mediterranean place. The service is good as is the food.
Vegetarian & Vegan Dining alongside Latin Vibes at La Salsa, Dempsey Hill: Review
Tucked in the Dempsey enclave, La Salsa is a restaurant that offers Latin vibes all round, from its food to carefully crafted cocktails spanning South American cuisines. What makes things even better is that La Salsa has a special focus on being vegetarian-friendly. It offers a huge array of vegetarian selections, with several vegan dishes on offer too.
Artichoke, Singapore: Dishing out Funky, Contemporary Vegetarian & Vegan Middle Eastern Food
Artichoke is a middle eastern inspired restaurant with tons of vegetarian and vegan options. While the menu draws on middle-eastern flavours, it is far from traditional and that is the fun part. Located in the heart of Singapore’s Arts and Heritage district, Artichoke is housed in a brightly coloured yellow building.